easiest way to prepare any night of the week Sweet potato, walnut & chargrilled red onion salad

How are things? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet potato, walnut & chargrilled red onion salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet potato, walnut & chargrilled red onion salad is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet potato, walnut & chargrilled red onion salad is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 600g sweet potato (kumara), peeled, cut into 3-4cm pieces
  • Olive oil spray
  • 1 red onion, peeled, cut into 4mm-thick rings
  • 2 tablespoons olive oil
  • 1 tablespoon fresh orange juice
  • 2 teaspoons wholegrain mustard
  • 1 teaspoon honey
  • 1 bunch rocket, ends trimmed
  • 35g (1/3 cup) walnut halves, toasted

Method

  • Step 1
    Preheat oven to 200°C. Place the sweet potato on a baking tray. Spray with oil and season with salt and pepper. Bake for 30 minutes or until tender and golden. Set aside for 15 minutes to cool slightly.
  • Step 2
    Meanwhile, preheat a chargrill on medium-high. Spray onion with oil. Cook for 5 minutes each side or until tender and browned. Set aside for 15 minutes to cool.
  • Step 3
    Combine the oil, orange juice, mustard and honey in a screw-top jar. Season with salt and pepper. Shake until well combined. Combine the sweet potato, onion, rocket and walnuts in a bowl. Drizzle the orange dressing over the salad. Toss to combine.

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