easiest way to prepare any night of the week Thai chicken & asparagus curry

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Thai chicken & asparagus curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai chicken & asparagus curry is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Thai chicken & asparagus curry is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 2 tablespoons sunflower oil
  • 700g chicken breast fillets, cut into 2cm cubes
  • 1 large onion, finely chopped
  • 2 garlic cloves, crushed
  • 1 lemongrass stem, outer leaves removed, quartered lengthways
  • 4 tablespoons green curry paste
  • 300ml coconut milk
  • 1 cup (250ml) Massel chicken style liquid stock
  • 2 tablespoons green peppercorns*, drained
  • 2 kaffir lime leaves*
  • 1 bunch thin asparagus, woody ends trimmed, halved
  • Fish sauce, to season
  • Coriander leaves, to serve
  • Steamed jasmine rice, to serve
  • Lime wedges, to serve

Method

  • Step 1
    Heat oil in a wok over high heat. Stir-fry chicken, in batches, until golden all over. Transfer to a bowl and set aside.
  • Step 2
    Return the wok to the heat. Add onion, garlic and lemongrass, and stir-fry for 1 minute. Add the curry paste and cook, stirring, for a further minute. Return the chicken to the wok and add the coconut milk, stock, peppercorns and kaffir lime leaves, then bring to the boil. Reduce the heat to medium and simmer for 2 minutes. Add the asparagus and cook for a further 2 minutes or until bright green. Season to taste with fish sauce.
  • Step 3
    Serve curry, garnished with coriander, with jasmine rice and lime wedges.

So that’s going to wrap it up for this exceptional food Thai chicken & asparagus curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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