easiest way to prepare speedy perfect Toasted chocolate brioche

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Toasted chocolate brioche. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Toasted chocolate brioche is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Toasted chocolate brioche is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 8 x 1cm thick slices of brioche loaf
  • Soft butter or margarine, to spread
  • 100g Lindt Excellence extra creamy milk chocolate, broken into squares
  • Icing sugar, to dust

Method

  • Step 1
    Spread one side of each slice of brioche with butter. Place 2 1/2 squares of the chocolate across the middle of a slice of brioche, buttered side down. Top with a slice of brioche, buttered side facing up. Repeat with the remaining brioche and chocolate.
  • Step 2
    Heat a large non-stick frying pan over medium heat. Cook two of the sandwiches for 1 minute each side or until golden. Repeat with the remaining sandwiches.
  • Step 3
    Use a serrated knife to cut in half and serve immediately, dusted with icing sugar.

So that’s going to wrap it up for this exceptional food Toasted chocolate brioche recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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