easiest way to prepare speedy perfect Warm lamb souvlaki and pasta salad

How is everything? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Warm lamb souvlaki and pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Warm lamb souvlaki and pasta salad is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Warm lamb souvlaki and pasta salad is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 300g penne pasta
  • 2 tablespoons extra virgin olive oil
  • 500g pkt Coles Grill Lamb Souvlaki Strips
  • 200g Perino tomatoes, halved
  • 1/3 cup (55g) pitted kalamata olives
  • 1 small red onion, thinly sliced
  • 120g pkt Coles Brand Australian Baby Spinach
  • 2 tablespoons lemon juice
  • 80g fetta, crumbled

Method

  • Step 1
    Cook pasta in a large saucepan of boiling salted water until al dente. Drain.
  • Step 2
    Meanwhile, heat 1 tablespoons of the oil in a large frying pan over medium-high heat. Add lamb. Cook, stirring occasionally, for 5 mins or until lamb is just cooked through.
  • Step 3
    Place pasta, lamb, tomato, olives, onion, spinach, lemon juice and remaining oil in a large bowl. Season. Toss to combine. Serve salad sprinkled with fetta.

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