easiest way to prepare speedy perfect Wilted spinach

How’s life? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Wilted spinach. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wilted spinach is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Wilted spinach is something that I’ve loved my entire life.

Table of Contents


  • 1 tbs olive oil
  • 2 garlic cloves, finely chopped
  • 400g baby spinach leaves, washed
  • 20g unsalted butter


  • Step 1
    Heat oil in a large frypan over medium heat. Add garlic and cook for 1 minute or until fragrant. Add spinach cook for 1-2 minutes until wilted. Season, then stir in the butter and serve.

So that’s going to wrap it up for this exceptional food Wilted spinach recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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