easiest way to prepare speedyVegan blueberry crumble

Good afternoon. , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Vegan blueberry crumble. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegan blueberry crumble is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vegan blueberry crumble is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 3 x 125g punnets blueberries, plus extra, to serve
  • 1 teaspoon finely grated orange or lemon rind
  • 2 teaspoon maple syrup
  • 80g (1/2 cup) wholemeal spelt flour
  • 1 tablespoon sesame seeds
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 2 tablespoon coconut sugar
  • 3 tablespoon cashew spread
  • 1 tablespoon solidified coconut oil
  • 45g (1/3 cup) rolled rye
  • 40g (1/4 cup) chopped salted cashews
  • Coconut yoghurt or ice-cream, to serve

Method

  • Step 1
    Preheat the oven to 180C/160C fan forced. Lightly grease a round 2L baking dish.
  • Step 2
    Combine the blueberries, citrus rind and maple syrup in the prepared dish.
  • Step 3
    Place the flour, sesame seeds, cinnamon, baking powder, sugar, cashew spread and coconut oil in a large bowl. Use your fingertips to rub the cashew spread and oil into the dry ingredients until the mixture resembles coarse crumbs. Add the spelt or rye flakes, and cashews. Mix well.
  • Step 4
    Scatter the crumble mixture over the blueberries. Bake for 20-25 minutes or until the blueberries are tender and the crumble topping is golden. Divide among serving bowls. Top with a spoonful of yoghurt or ice-cream, and extra blueberries.

So that’s going to wrap it up for this exceptional food Vegan blueberry crumble recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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