how to make perfect Tex-Mex ham wrap

How are you doing? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Tex-Mex ham wrap. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tex-Mex ham wrap is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tex-Mex ham wrap is something that I’ve loved my entire life.

Table of Contents


  • 125g can red kidney beans, drained, rinsed
  • 1/2 cup drained salt-reduced corn kernels
  • 1 medium tomato, chopped
  • 1 medium avocado, chopped
  • 1 tablespoon sweet chilli sauce
  • 4 pieces rye mountain bread
  • 8 slices Primo reduced-fat ham
  • 1/2 cup reduced-fat grated tasty cheese


  • Step 1
    Place beans, corn, tomato, avocado and sauce in a bowl. Stir to combine.
  • Step 2
    Place 1 mountain bread on a flat surface. Top with one-quarter ham, bean mixture and cheese. Roll up to enclose filling. Cut in half. Wrap in plastic wrap. Repeat with remaining mountain bread, ham, bean mixture and cheese. Refrigerate wraps.

So that’s going to wrap it up for this exceptional food Tex-Mex ham wrap recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

See also  recipe of homemade Vanilla kipfel (almond crescents)