how to make quick Sweet potato soup

[Hey] good to see you!, I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet potato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet potato soup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet potato soup is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 1 tablespoon olive oil
  • 1 large brown onion, chopped
  • 2 garlic cloves, crushed
  • 800g sweet potato, peeled, chopped
  • 500g sebago potatoes, peeled, chopped
  • 1/2 teaspoon dried chilli flakes
  • 1 litre Massel chicken style liquid stock
  • 1/3 cup pure cream

Method

  • Step 1
    Heat oil in a large saucepan over medium-high heat. Add onion and garlic. Cook, stirring, for 3 minutes or until onion has softened. sweet potato. Add chilli flakes. Cook, stirring, for 1 minute or until fragrant.
  • Step 2
    Add stock. Season with pepper. Cover. Bring to the boil. Reduce heat to medium-low. Simmer for 15 to 20 minutes or until potato is tender. Set aside for 5 minutes to cool slightly.
  • Step 3
    Blend, in batches, until smooth. Return to pan over low heat. Add pure cream. Cook, stirring, for 2 minutes or until heated through. Serve.

So that’s going to wrap it up for this exceptional food Sweet potato soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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