Halo, I hope you’re having an incredible day today. Today, we’re going to make a special dish, Vanilla syrup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vanilla syrup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vanilla syrup is something that I’ve loved my entire life.
440g (2 cups) caster sugar
250ml (1 cup) water
2 vanilla beans, split
1 teaspoon vanilla extract
Step 1Combine the sugar and water in a medium saucepan. Stir over low heat until sugar dissolves. Add the vanilla beans and extract. Increase heat to medium and simmer, uncovered, without stirring, for 5 minutes or until liquid thickens slightly. Use a pastry brush dipped in water to brush down the sides of the pan occasionally. Remove from heat and set aside for 30 minutes to cool.
Step 2Store in the fridge in an airtight container. Serve over ice-cream or use in milkshakes.
So that’s going to wrap it up for this exceptional food Vanilla syrup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!