how to make quick Waffles with hot chocolate & hazelnut sauce

What’s happening? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Waffles with hot chocolate & hazelnut sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Waffles with hot chocolate & hazelnut sauce is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Waffles with hot chocolate & hazelnut sauce is something that I’ve loved my entire life.

Table of Contents


  • 100g good-quality dark chocolate, coarsely chopped
  • 80ml (1/3 cup) thickened cream
  • 2 tablespoons brown sugar
  • 2 tablespoons Frangelico liqueur
  • 1 x 200g pkt Belgian-style waffles, toasted
  • Vanilla ice-cream, to serve
  • Fresh raspberries or thawed frozen raspberries, to serve


  • Step 1
    Place the chocolate, cream, sugar and liqueur in a heatproof bowl over a saucepan of simmering water (make sure the bowl doesn’t touch the water). Use a metal spoon to stir occasionally until chocolate melts and the mixture is smooth. Remove from heat.
  • Step 2
    Place the waffles on serving plates. Top with ice-cream and drizzle with hot chocolate sauce. Serve immediately with raspberries, if desired.

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