how to make ultimate Tuna and potato patties with spicy apple slaw

How’s it going? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Tuna and potato patties with spicy apple slaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna and potato patties with spicy apple slaw is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tuna and potato patties with spicy apple slaw is something that I’ve loved my entire life.

Table of Contents


  • 4 medium cream delight potatoes, peeled, roughly chopped
  • 425g can tuna in olive oil, drained, flaked
  • 2 green onions, thinly sliced
  • 1 egg, lightly beaten
  • 3/4 cup dried panko breadcrumbs
  • olive oil cooking spray


  • Step 1
    Place potatoes in a large saucepan. Cover with cold water. Bring to the boil over high heat. Reduce heat to medium. Cook, covered, for 15 minutes or until tender. Drain. Transfer to a large bowl. Roughly mash. Allow to cool slightly.
  • Step 2
    Add tuna, green onion and egg to potato. Season with salt and pepper. Mix well. Shape mixture into eight 1.5cm-thick patties.
  • Step 3
    Preheat oven to 200�C/180�C fan-forced. Line a large baking tray with baking paper. Place breadcrumbs on a large plate. Coat patties in breadcrumbs, shaking off any excess (see note). Spray both sides of patties with oil. Place on prepared baking tray. Bake for 30 minutes, turning halfway through cooking or until golden brown and heated through.
  • Step 4
    Meanwhile, make Spicy apple slaw: Combine cabbage, onion, apple, chilli and lemon rind in a large bowl. Whisk lemon juice and oil together in a small bowl. Season with salt and pepper. Drizzle over cabbage mixture. Toss to combine. Serve patties with slaw.

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