how to make ultimate White rocky road ice-cream

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, White rocky road ice-cream. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

White rocky road ice-cream is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. White rocky road ice-cream is something that I’ve loved my entire life.

Table of Contents


  • 2 litres vanilla ice-cream
  • 1/2 x 210g packet Arnott?s Iced VoVo biscuits
  • 100g white chocolate, chopped
  • 100g red glace cherries, halved


  • Step 1
    Scoop ice-cream into a large bowl. Set aside for 15 minutes to soften.
  • Step 2
    Meanwhile, cut or break each biscuit into 6 even pieces. Set aside.
  • Step 3
    Using a large spoon, fold chocolate through ice-cream until combined. Add biscuits and cherries. Gently fold until just combined.
  • Step 4
    Spoon ice-cream mixture back into container. Smooth surface. Cover surface with plastic wrap then lid or foil. Freeze overnight or until firm. Serve.

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