how to prepare any night of the weekTandoori lamb burger

Good morning. , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Tandoori lamb burger. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tandoori lamb burger is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tandoori lamb burger is something that I’ve loved my entire life.

Table of Contents


  • 500g minced lamb
  • 1 brown onion, coarsely grated
  • 2 tablespoons tandoori paste
  • 1 teaspoon ground cumin
  • 2 tablespoons finely chopped coriander
  • 1 tablespoon finely chopped mint
  • 1 Lebanese cucumber, thinly sliced lengthways
  • 1/2 red onion, thinly sliced
  • 1 tablespoon lemon juice
  • 1/4 cup mint leaves
  • 1/4 cup coriander leaves
  • 4 bread rolls, split
  • Natural yoghurt, to serve


  • Step 1
    Combine lamb, brown onion, tandoori paste, cumin, coriander and mint in a medium bowl. Season with salt and pepper. Divide into four even portions. Shape each portion into a 12cm patty. Place on a plate and cover with plastic wrap. Refrigerate for 30 minutes to rest.
  • Step 2
    Meanwhile, combine the cucumber, red onion and lemon juice in a glass or ceramic bowl. Season with salt and pepper.
  • Step 3
    Place a large frying pan over high heat. Add the patties and cook for 2-3 minutes each side or until browned and cooked through. Transfer to a plate and cover with foil. Set aside for 5 minutes to rest.
  • Step 4
    Drain cucumber mixture. Add mint and coriander; toss to combine. Place patties on bread roll halves; top with cucumber mixture and dollop with yoghurt. Top with bread roll halves. Serve immediately.

So that’s going to wrap it up for this exceptional food Tandoori lamb burger recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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