how to prepare any night of the weekZesty chicken schnitzel

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Zesty chicken schnitzel. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zesty chicken schnitzel is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Zesty chicken schnitzel is something that I’ve loved my entire life.

Table of Contents


  • 2 lemons
  • 1 1/2 cups (110g) panko breadcrumbs
  • 1/2 cup (150g) whole-egg mayonnaise
  • 2 Coles Australian RSPCA Approved Chicken Breast Fillets, halved horizontally
  • 1 tablespoon drained baby capers
  • Mixed salad leaves, to serve


  • Step 1
    Finely grate half the rind of 1 lemon. Zest other half of the lemon. Combine the lemon rind and breadcrumbs in a large bowl. Cut the remaining lemon into wedges.
  • Step 2
    Spread mayonnaise over both sides of chicken, then dip in breadcrumb mixture, pressing to coat. Place on a baking tray.
  • Step 3
    Heat a greased large frying pan over medium-high heat. Cook chicken for 3-4 mins each side or until golden and cooked through. Transfer to a plate lined with paper towel.
  • Step 4
    Divide the chicken among serving plates and sprinkle with lemon zest and capers. Season. Serve with salad leaves and lemon wedges

So that’s going to wrap it up for this exceptional food Zesty chicken schnitzel recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

READ  step by step guide to make speedy Tomato, sausage and capsicum pasta