recipe of favorite Sweet corn with avocado & chilli butter

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet corn with avocado & chilli butter. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet corn with avocado & chilli butter is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet corn with avocado & chilli butter is something that I’ve loved my entire life.

Table of Contents


  • 1 avocado, flesh coarsely chopped
  • 2 teaspoons fresh lime juice
  • 1 tablespoon chopped fresh coriander
  • 1/2 small fresh red chilli, seeded, finely chopped
  • 6 corncobs, in the husk


  • Step 1
    Process the avocado and lime juice in a food processor until smooth and creamy. Stir in the coriander and chilli. Season with salt and pepper.
  • Step 2
    Tie unwaxed kitchen string around the top of each corncob to secure the husk. Place in a bowl and cover with cold water. Set aside for 15 minutes to soak.
  • Step 3
    Preheat a barbecue flat plate on medium-high. Cook the corn for 15-20 minutes or until tender. Peel back husks. Top with avocado butter.

So that’s going to wrap it up for this exceptional food Sweet corn with avocado & chilli butter recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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