recipe of favorite Thumbprint cookies

How are things? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Thumbprint cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thumbprint cookies is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Thumbprint cookies is something that I’ve loved my entire life.

Table of Contents


  • 180g unsalted butter, softened
  • 220g (1 cup) caster sugar
  • 1 egg
  • 75g (1/2 cup) self-raising flour
  • 1 1/2 cups plain flour
  • Chocolate freckles, to decorate


  • Step 1
    Preheat oven to 180°C. Line a baking tray with non-stick baking paper.
  • Step 2
    Place the butter and sugar into the bowl of an electric mixer and beat until pale and creamy. Add the egg and beat well.
  • Step 3
    Stir in the flours and mix to form a dough. Roll 2 tablespoons of dough into a ball and flatten onto the baking tray. Press your thumb into the centre of the dough to make a hole (do not go all the way through). Repeat with the remaining dough.
  • Step 4
    Press a chocolate freckle into each hole and bake for 10-12 minutes or until golden brown.
  • Step 5
    Set aside on wire racks to cool.

So that’s going to wrap it up for this exceptional food Thumbprint cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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