recipe of ultimate stuffed Tuna skewers with cherry tomatoes

Hey there., I hope you’re having an incredible day today. Today, we’re going to make a special dish, Tuna skewers with cherry tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tuna skewers with cherry tomatoes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tuna skewers with cherry tomatoes is something that I’ve loved my entire life.

Table of Contents


  • 3 tuna steaks, cut into 3cm cubes
  • 1 tablespoon mixed dried herbs
  • 1 punnet cherry tomatoes, halved
  • 2 slices of lemon, cut into wedges
  • oil spray


  • Step 1
    Soak 12 bamboo skewers in cold water for 20 minutes to prevent the skewers from burning. Sprinkle the tuna with the herbs.
  • Step 2
    Drain the skewers. Preheat a chargrill or barbecue grill on medium-high heat. Alternately thread the tuna and tomato onto the skewers, finishing with one wedge of lemon.
  • Step 3
    Lightly spray grill with oil spray to grease. Cook skewers on preheated grill, turning regularly, for 4-5 minutes or until cooked to your liking.
  • Step 4
    Transfer skewers to a large serving plate and serve with a simple salad.

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