recipe of ultimate stuffed Vietnamese-style barbecued prawns

How have you been? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Vietnamese-style barbecued prawns. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vietnamese-style barbecued prawns is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vietnamese-style barbecued prawns is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 36 (about 1kg) green (uncooked) king prawns
  • 1 tablespoon light soy sauce
  • 1 tablespoon dry sherry
  • 1 fresh red birdseye chilli, finely chopped (optional)
  • 2 teaspoons finely grated fresh ginger
  • 1 garlic clove, finely chopped
  • 1 teaspoon sesame oil

Method

  • Step 1
    Combine the prawns, soy sauce, sherry, chilli, ginger, garlic and sesame oil in a large glass or ceramic bowl. Cover with plastic wrap and place in the fridge for 1 hour to develop the flavours.
  • Step 2
    Meanwhile, to make the dipping sauce, place the water, sweet chilli sauce and sugar in a small saucepan over low heat. Cook, stirring, for 2 minutes or until sugar dissolves. Increase heat to high and bring to the boil. Cook, stirring occasionally, for 3 minutes or until sauce thickens slightly. Remove from heat and set aside for 30 minutes to cool. Stir in the lime juice, fish sauce, coriander and basil. Transfer to a small serving bowl.
  • Step 3
    Preheat a barbecue or chargrill on high. Add the prawns and cook for 1 minute each side or until they curl and change colour. Transfer to a large serving bowl and serve immediately with dipping sauce.

So that’s going to wrap it up for this exceptional food Vietnamese-style barbecued prawns recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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