recipe of ultimate Sweet chilli rainbow slaw

How’s your day going? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet chilli rainbow slaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet chilli rainbow slaw is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet chilli rainbow slaw is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 2 cups (160g) finely shredded red cabbage
  • 2 cups (160g) finely shredded white cabbage
  • 1 carrot, peeled, cut into long matchsticks
  • 2 spring onions, thinly sliced
  • 1 yellow capsicum, seeded, thinly sliced
  • 1 bunch coriander, leaves picked
  • 2 tablespoons sweet chilli sauce
  • 2 tablespoons lime juice
  • 1 tablespoon peanut oil
  • 1 teaspoon fish sauce
  • 1/4 cup (35g) unsalted peanuts, toasted, coarsely chopped

Method

  • Step 1
    Place the combined cabbage, carrot, spring onion, capsicum and coriander in a large bowl. Toss to combine.
  • Step 2
    Place the sweet chilli sauce, lime juice, oil and fish sauce in a screw-top jar and shake to combine. Drizzle half the dressing over the salad and toss to combine. Sprinkle with peanut. Serve immediately with remaining dressing.

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