recipe of ultimate Thai chicken balls

How’s your day? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Thai chicken balls. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai chicken balls is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Thai chicken balls is something that I’ve loved my entire life.

Table of Contents


  • 2 cloves garlic, crushed
  • 1 tablespoon self-raising flour
  • 1 tablespoon fish sauce
  • 1/2 cup coriander leaves, finely chopped
  • 160ml coconut milk
  • Soy sauce, for serving
  • Sweet chilli sauce, for serving


  • Step 1
    Preheat oven to moderately hot (200C/180C fan forced). Grease a 24 hole non-stick mini muffin pan (1 tablespoon capacity).
  • Step 2
    Combine all ingredients (except serving sauces) into a mixing bowl. Place rounded tablespoons of mixture into prepared pan. Bake in moderately hot oven for about 15 minutes or until cooked through.
  • Step 3
    Turn chicken balls out and serve hot with combined soy sauce and sweet chilli sauce.

So that’s going to wrap it up for this exceptional food Thai chicken balls recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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