recipe of ultimate Vegemite breakfast quesadilla

[Hey] good to see you!, I hope you’re having an incredible day today. Today, we’re going to make a special dish, Vegemite breakfast quesadilla. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vegemite breakfast quesadilla is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Vegemite breakfast quesadilla is something that I’ve loved my entire life.

Table of Contents


  • 4 x 20cm round flour tortillas
  • 1 tablespoon Kraft Vegemite
  • 1 cup Coles Shredded Light Tasty Cheese
  • 2 Coles Brand Australian Free Range Eggs
  • 1/2 avocado, chopped
  • 120g Perino grape tomatoes, quartered


  • Step 1
    Spread vegemite over the base of two of the tortilla. Sprinkle with cheese and top with the remaining tortilla to form a quesadilla.
  • Step 2
    Heat a non-stick frying pan over a medium heat. Lightly spray the outside of one of the quesadilla’s with olive oil. Cook for 2 minutes each side, or until golden and crisp. Cover to keep warm. Repeat with remaining quesadilla.
  • Step 3
    Reheat the pan back over medium heat and lightly spray with olive oil. Add egg and cook for 2-3 minutes or until yolk is just set.
  • Step 4
    Place the quesadilla on a serving plate. Top with chopped tomato, avocado, fried egg and cracked black pepper.

So that’s going to wrap it up for this exceptional food Vegemite breakfast quesadilla recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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