recipe of ultimate Watermelon in honey syrup with cinnamon yoghurt

How are you? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Watermelon in honey syrup with cinnamon yoghurt. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Watermelon in honey syrup with cinnamon yoghurt is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Watermelon in honey syrup with cinnamon yoghurt is something that I’ve loved my entire life.

Table of Contents


  • 1/4 (about 1kg) seedless watermelon, peeled
  • 125ml (1/2 cup) honey
  • 100ml warm water
  • 200g Greek Style Yoghurt
  • 1/4 teaspoon ground cinnamon


  • Step 1
    Use a sharp knife to cut watermelon into 2cm-thick slices, then cut each slice into 3-4cm triangles. Divide among 4 serving glass bowls or glasses.
  • Step 2
    Place the honey and warm water in a medium jug, and stir until well combined. Pour the honey syrup over the watermelon. Cover each dish and place in the fridge for 10 minutes to chill.
  • Step 3
    Place the yoghurt and cinnamon in a small bowl, and stir to combine. Serve the watermelon topped with a dollop of the yoghurt mixture.

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