simple way to make any night of the week Sweet and sour pork

Good evening. , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet and sour pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet and sour pork is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet and sour pork is something that I’ve loved my entire life.

Table of Contents


  • 1 tablespoon white vinegar
  • 2 teaspoons soy sauce
  • 2 teaspoons tomato sauce
  • 225g can pineapple pieces in natural juice, drained, juice reserved
  • 1 tablespoon cornflour
  • 2 teaspoons brown sugar
  • 1 garlic clove, crushed
  • 2cm piece ginger, peeled, finely grated
  • 1 tablespoon rice bran oil
  • 500g extra-lean pork stir-fry strips
  • 1 carrot, peeled, cut into matchsticks
  • 4 green onions, thinly sliced
  • 1 medium red capsicum, cubed
  • Steamed rice, to serve


  • Step 1
    Combine vinegar, soy sauce, tomato sauce, 1/2 cup reserved pineapple juice and 1/4 cup cold water in a jug. Place cornflour in a saucepan. Gradually add 1/4 cup vinegar mixture, stirring until smooth. Add remaining vinegar mixture. Add sugar, garlic and ginger. Bring mixture to the boil, stirring, over medium heat. Reduce heat to low. Simmer, stirring, for 2 to 3 minutes or until thickened. Remove from heat. Cool for 15 minutes.
  • Step 2
    Heat a wok over high heat. Add 1 teaspoon oil. Swirl to coat. Add one-third of the pork. Stir-fry for 1 minute or until browned. Transfer to a plate. Repeat twice with oil and remaining pork.
  • Step 3
    Add remaining oil to wok. Add carrot and onion. Stir-fry for 2 minutes. Add pineapple and capsicum. Stir-fry for 2 minutes. Add sauce and pork. Stir-fry for 2 minutes or until heated through. Serve with rice.

So that’s going to wrap it up for this exceptional food Sweet and sour pork recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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