simple way to make any night of the week Thai chicken & noodle broth

What’s happening? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Thai chicken & noodle broth. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai chicken & noodle broth is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Thai chicken & noodle broth is something that I’ve loved my entire life.

Table of Contents


  • 200g dried rice noodles, broken into small pieces
  • 1.5L (6 cups) Massel chicken style liquid stock
  • 2 (about 300g) single chicken breast fillets, thinly sliced
  • 3 French shallots, thinly sliced
  • 2cm-piece fresh ginger, peeled, thinly sliced
  • 1 large fresh red chilli, deseeded, thinly sliced
  • 2 tablespoons tamarind puree
  • 8 cherry tomatoes, halved
  • 2 tablespoons fish sauce
  • 1 teaspoon brown sugar
  • 100g snow peas, trimmed, halved diagonally
  • 1/4 cup fresh coriander leaves
  • 1/4 cup fresh Thai basil leaves


  • Step 1
    Place the noodles in a large heatproof bowl and cover with boiling water. Set aside for 3 minutes or until tender. Refresh under cold running water. Drain.
  • Step 2
    Place the stock in a large saucepan over high heat. Bring to the boil. Add the chicken, shallot, ginger, chilli and tamarind and cook, stirring, for 5 minutes.
  • Step 3
    Add tomato, fish sauce and sugar, and cook for 2 minutes. Add the snow peas and cook for 1 minute or until snow peas are bright green and tender crisp.
  • Step 4
    Divide the noodles, coriander and basil among serving bowls. Ladle the soup among the bowls and serve.

So that’s going to wrap it up for this exceptional food Thai chicken & noodle broth recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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