simple way to make any night of the week Turkish pizza

How are things? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Turkish pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Turkish pizza is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Turkish pizza is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 2 garlic cloves, crushed
  • 1 tablespoon ground coriander
  • 2 teaspoons ground cumin
  • 350g lamb mince
  • 2 tablespoons pine nuts
  • 1 loaf Turkish bread
  • 2 tablespoons tomato paste
  • 150g feta cheese, crumbled
  • 1 large tomato, quartered, seeds removed, diced
  • 1/4 cup fresh flat-leaf parsley leaves, chopped

Method

  • Step 1
    Preheat oven to 200�C. Line a baking tray with baking paper.
  • Step 2
    Heat oil in a large, heavy-based frying pan over medium heat. Add onion and garlic. Cook for 3 minutes or until soft. Add coriander, cumin and mince. Increase heat to high. Cook, stirring with a wooden spoon, for 5 minutes or until browned. Add nuts, and salt and pepper. Cook a further 2 minutes, stirring. Cool.
  • Step 3
    Place bread onto baking tray. Spread with tomato paste. Sprinkle with half the feta. Spoon over mince. Sprinkle with remaining feta. Bake for 15 minutes or until warmed through. Top with tomato and parsley.

So that’s going to wrap it up for this exceptional food Turkish pizza recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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