simple way to make any night of the week Warm strawberry custard tarts

How’s your day? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Warm strawberry custard tarts. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Warm strawberry custard tarts is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Warm strawberry custard tarts is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 1/3 cup vanilla custard powder
  • 1 3/4 cups skim milk
  • 1/4 cup caster sugar
  • olive oil cooking spray
  • 4 sheets filo pastry
  • 250g strawberries, hulled, finely chopped

Method

  • Step 1
    Combine custard powder and 1/4 cup milk in a saucepan. Whisk until smooth. Add remaining milk and sugar. Place pan over medium heat. Cook, stirring constantly, for 5 to 7 minutes or until custard has thickened. Remove from heat. Set aside to cool slightly. Cover custard surface with plastic wrap. Set aside for 15 minutes to cool.
  • Step 2
    Meanwhile, preheat oven to 180�C/160�C fan-forced. Spray 8 holes of a 12-hole, 1/3-cup capacity muffin pan with oil. Place 1 pastry sheet on workbench. Spray with oil. Top with another sheet. Repeat with oil and pastry to form 4 layers. Cut into 8 squares. Press each square into prepared pan. Spray with oil. Bake for 8 to 10 minutes or until golden and crisp. Transfer to a wire rack to cool.
  • Step 3
    Divide custard among cases. Top with strawberries. Serve.

So that’s going to wrap it up for this exceptional food Warm strawberry custard tarts recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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