simple way to make perfect Sweet potato and leek soup

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet potato and leek soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet potato and leek soup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet potato and leek soup is something that I’ve loved my entire life.

Table of Contents


  • 1 tablespoon olive oil
  • 2 leeks, finely sliced
  • 2 garlic cloves, chopped
  • 2 sweet potatoes, cut into small cubes
  • 1 red chilli, deseeded and chopped
  • 4 cups low salt chicken stcok
  • 2/3 cup light evaporated milk
  • 1/3 cup coriander leaves, freshly chopped


  • Step 1
    Heat a sturdy saucepan over medium heat and add the oil. Once oil is heated, and the leeks and garlic and stir until leek is soft. Add sweet potato and chilli and cook for 5 minutes, stirring occasionally
  • Step 2
    Add the stock and bring it to the boil – then reduce the heat and simmer the soup for 20 minutes with the lid on.
  • Step 3
    Stir in the evaporated milk. Heat over a low heat to get the soup to thicken. Blend the soup until smooth and then serve and top with the coriander leaves.

So that’s going to wrap it up for this exceptional food Sweet potato and leek soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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