simple way to make perfect Zucchini, bacon and feta fritters with avocado salsa

Good evening. , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Zucchini, bacon and feta fritters with avocado salsa. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zucchini, bacon and feta fritters with avocado salsa is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Zucchini, bacon and feta fritters with avocado salsa is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 2 rashers middle bacon, finely chopped
  • 2 green zucchini, coarsely grated
  • 1 egg, lightly whisked
  • 1/3 cup (50g) self-raising flour
  • 1 tablespoon coarsely chopped dill
  • 200g Lemnos smooth feta, crumbled
  • Vegetable oil, to shallow fry
  • 1 just-ripe avocado, halved, stone removed, coarsely chopped
  • 250g cherry tomatoes, halved
  • 1 tablespoon lime juice
  • 2 tablespoons coarsely chopped chives
  • Lime wedges, to serve

Method

  • Step 1
    Cook the bacon in a large frying pan over medium heat. Cook, stirring, for 5 minutes or until crisp. Transfer to a plate lined with paper towel.
  • Step 2
    Use your hands to squeeze as much liquid from the zucchini as possible. Place in a large bowl. Add the bacon, egg, flour and dill. Stir to combine. Add half the feta and stir to combine.
  • Step 3
    Heat the oil in a large frying pan over medium heat. Spoon ?-cupfuls of zucchini mixture around the pan. Cook for 2 minutes or until golden brown. Turn and cook for a further 2-3 minutes or until golden brown and crisp. Transfer to a plate lined with paper towel. Repeat with remaining mixture in 2 more batches.
  • Step 4
    Combine the avocado, tomatoes and lime juice in a medium bowl. Use the back of a spoon to lightly crush. Add the chives and remaining feta and gently toss to combine.
  • Step 5
    Place the fritters on serving plates. Top with avocado salsa and serve immediately, with lime wedges, if desired.

So that’s going to wrap it up for this exceptional food Zucchini, bacon and feta fritters with avocado salsa recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

READ  easiest way to make homemade Vietnamese-style prawn & bean stir-fry