simple way to prepare any night of the week Tomato cinnamon jam

[Hey] good to see you!, I hope you’re having an incredible day today. Today, we’re going to make a special dish, Tomato cinnamon jam. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tomato cinnamon jam is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Tomato cinnamon jam is something that I’ve loved my entire life.

Table of Contents


  • 1 tablespoon olive oil
  • 1 small red onion, cut into thin wedges
  • 1 tablespoon brown sugar
  • 400g can chopped tomatoes
  • 1/2 teaspoon ground cinnamon
  • 2 tablespoons honey


  • Step 1
    Heat oil in a saucepan over medium-low heat. Add onion and cook for 2-3 minutes until softened. Add sugar and cook for 1-2 minutes until caramelised. Add the tomato and cinnamon, then cook for 5-6 minutes until slightly reduced. Add honey and cook for a further 5 minutes or until thick. Cool slightly, then transfer to a small bowl and serve.

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