simple way to prepare favorite Watermelon cones

How are you? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Watermelon cones. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Watermelon cones is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Watermelon cones is something that I’ve loved my entire life.

Table of Contents


  • 1 watermelon
  • 500g Bulla Frozen Greek Style Yoghurt
  • Few drops of green food colouring


  • Step 1
    Cut a watermelon into large thick triangles. Use a long sharp knife to slice into each triangle from the tip to the base, 5mm from the edge and stopping 3cm short of the white flesh around the rind. Repeat on the other side of each triangle. Insert a paring knife at the base between the cuts, working it towards the centre from both sides to remove the inner triangles of flesh. (Reserve for another use.)
  • Step 2
    Place the frozen yoghurt in a food processor and blend with a few drops of green food colouring until smooth. Working quickly, transfer to a piping bag fitted with a large star nozzle. Pipe into the watermelon cavities. Serve immediately.

So that’s going to wrap it up for this exceptional food Watermelon cones recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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