step by step guide to make speedy Sweet coconut rice with mangoes

How’s it going? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet coconut rice with mangoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet coconut rice with mangoes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet coconut rice with mangoes is something that I’ve loved my entire life.

Table of Contents


  • 3/4 cup (150g) arborio rice
  • 2 cups (500ml) milk
  • 2 cups (500ml) coconut milk
  • 1/4 cup (50g) caster sugar
  • 1/4 cup (20g) shredded coconut, toasted
  • 2 mangoes, peeled and diced.
  • Honey, to serve


  • Step 1
    Put the rice in a saucepan and cover with cold water, bring to the boil and cook for 5 minutes, drain and then return the rice to the pan.
  • Step 2
    Add the milk, coconut milk and sugar. Bring to the boil. Reduce the heat and simmer gently, stirring frequently for 20-25 minutes until rice is tender and liquid absorbed.
  • Step 3
    Remove from the heat and stir through coconut. Spoon into bowls. Serve topped with mango and a drizzle of honey.

So that’s going to wrap it up for this exceptional food Sweet coconut rice with mangoes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!