step by step guide to make speedy Two tone top deck cupcakes

How are you today? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Two tone top deck cupcakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Two tone top deck cupcakes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Two tone top deck cupcakes is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 440g packet chocolate cupcake mix
  • 440g packet butter cake cupcake mix
  • 200g CADBURY Dairy Milk Top Deck
  • 1 cup icing mixture
  • 1/3 cup CADBURY Bournville Cocoa
  • 30g butter, softened
  • Hot water

Method

  • Step 1
    Prepare the cupcake mixes as per packet directions.
  • Step 2
    Spoon a small amount of each mixture into each of 24 paper lined 1/3 cup capacity muffin pans. Place a piece of Top Deck in each, then top with a spoonful of each mixture. Use a knife to very lightly swirl the mixture.
  • Step 3
    Bake as per packet directions. Cool on a wire rack for 10 minutes before turning out of pan to cool completely.
  • Step 4
    Sift together the icing mixture and cocoa. Mix in the butter and enough hot water to form a soft icing. Spoon a small dollop of icing onto each cake and decorate with the remaining Top Deck, roughly chopped. Store in an airtight container until required.

So that’s going to wrap it up for this exceptional food Two tone top deck cupcakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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