step by step guide to make super quick homemade Sweet pumpkin and onion skewers

How’s it going? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Sweet pumpkin and onion skewers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sweet pumpkin and onion skewers is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Sweet pumpkin and onion skewers is something that I’ve loved my entire life.

Table of Contents


  • 1kg butternut pumpkin, peeled
  • 2 bunches (12) spring onions
  • Olive oil cooking spray
  • 1/3 cup maple syrup (see note)
  • Fresh thyme leaves, to serve


  • Step 1
    Cut pumpkin into 3cm cubes. Place cubes on a heatproof, microwave-safe plate. Add 1 tablespoon cold water. Cover. Microwave on high (100%) for 4 minutes or until just tender. Drain. Set aside 10 minutes to cool.
  • Step 2
    Trim onion bulbs, leaving 1cm of stalk. Thread pumpkin and onion alternately onto skewers. Place on a baking tray. Spray with oil. Season with salt and pepper.
  • Step 3
    Heat a barbecue plate or chargrill on medium heat. Cook skewers, brushing with maple syrup and turning, for 12 minutes or until golden and sticky. Sprinkle with thyme. Season with salt and pepper. Serve.

So that’s going to wrap it up for this exceptional food Sweet pumpkin and onion skewers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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