step by step guide to prepare favorite Thai chicken and pumpkin soup

How have you been? , I hope you’re having an incredible day today. Today, we’re going to make a special dish, Thai chicken and pumpkin soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Thai chicken and pumpkin soup is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Thai chicken and pumpkin soup is something that I’ve loved my entire life.

Table of Contents

Ingredients

  • 1-2 tablespoons green curry paste
  • 6 cups (1.5L) Massel chicken style liquid stock
  • 250g butternut pumpkin, peeled, seeded and cut into thin wedges
  • 2 large chicken breast fillets, trimmed and thinly sliced
  • 1 bunch broccolini, trimmed and roughly chopped
  • 300ml light coconut cream
  • 2 teaspoons fish sauce
  • 1 teaspoon lime juice
  • 2 tablespoons small basil leaves
  • 2 tablespoons coriander leaves

Method

  • Step 1
    Heat a large saucepan over medium-low heat. Add the curry paste and stir-fry for 30 seconds or until fragrant. Add the chicken stock and bring to a simmer.
  • Step 2
    Add the pumpkin and cook for 4 minutes or until just tender. Add the chicken, broccolini and coconut cream. Cook, stirring regularly, for 4 minutes or until the chicken is cooked through and the broccolini and pumpkin are tender. Stir through the fish sauce and lime juice and cook for a further minute.
  • Step 3
    Divide between serving bowls and sprinkle with basil and coriander leaves. Serve with lime wedges if desired.

So that’s going to wrap it up for this exceptional food Thai chicken and pumpkin soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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