step by step guide to prepare quick Zucchini salad

[Hey] good to see you!, I hope you’re having an incredible day today. Today, we’re going to make a special dish, Zucchini salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Zucchini salad is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Zucchini salad is something that I’ve loved my entire life.

Table of Contents


  • 8 (800g) zucchini (green or grey – see notes)
  • 60ml (1/4 cup) olive oil
  • 2 cloves garlic, crushed
  • 1/2 teaspoon sweet paprika
  • 1/2 teaspoon ground cumin
  • 1/4 cup chopped flat-leaf parsley
  • 50g kalamata olives, halved, pitted


  • Step 1
    Cut zucchinis in half lengthwise, then cut halves into 3 pieces. Steam, covered, over a saucepan of simmering water for 8 minutes or until tender.
  • Step 2
    Stir oil, garlic, paprika and cumin in a pan over low heat for 2 minutes until fragrant. Stir in parsley, olives and zucchinis, toss well and season.

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